Hi everyone! As some of you may know, I am currently in my work placement year of my Culinary Arts Management degree. I’m almost 10 months into my placement – some times were crazy busy and flew right by, a lot of challenges, new experiences and so […]

This post is for all you about to start NVQ Level 2 Professional Cookery. NVQ Level 2 is all about gaining basic skills which can then be enhanced upon in Level 3 and degree level as well as industry experience. When I first started, I […]