A lot of monuments and statues have, arguably quite rightly, been pulled down of late. Many of them concerning dusty, murky figures from the past whose public service and philanthropy has been overshadowed by the sins of their accumulated wealth. However, I was delighted to […]

As a foodie, there is one film I can’t wait to see and that’s Boiling Point – starring Stephen Graham as a chef on the brink of, well, just about everything. There have been rave reviews for the film that comes in a long line […]

Hello everyone! Welcome back to another post by yours truly 😁. This week I wanted to write something that is very exciting for me. In case you don’t know, it’s February which means it’s LGBT+ History Month, therefore today I’m going to talk about the […]

Although they are gone now, let’s not forget the fantastic summer-like days that invaded Brum just a couple of weeks ago. Well, good news – looks like we will get some rays of sunshine this week, and I’ve got the perfect plan for you: Winterbourne […]

This is my A-Z of becoming a chef. Just to warn you, it gets a bit ropey towards the end (you’ll know what I mean when you get to Q, X and Z!) but here are some fundamental things that a chef needs to be, […]