Life at UCB through the eyes of our student bloggers

Tag: second year

Year 2 of Bakery and Patisserie Technology

Year 2 of Bakery and Patisserie Technology

Hello everyone! A few weeks ago, I did a post about the first year modules that make up Bakery and Patisserie Technology at UCB. This week, I’ve decided to do one about the modules in second year- how UCB describe them and then my opinion […]